1 lb extra lean ground beef
1/2 cup italian seasoned bread crumbs
1/4 cup shredded parmesan cheese
1/4 cup celery, finely diced
1/4 cup onion, finely diced
1 garlic clove, finely diced
2 tbsp ketchup
3 tbsp Worcestshire Sauce
2 tbsp canola or vegetable oil
Salt, to taste
Pepper, to taste
Mix all the ingredients together. Marinate at least 2 hours in the refrigerator. Form the patties and cook in a pan on top of the stove or place directly on the BBQ grill. Serve with the usual accompaniments.
